Page 124 - 台玻集團2019 CSR英文版

Ch1 CH2 CH3 CH4 CH5 CH6
Sustainability Steady Operation, Excellent Service Quality Sustainable Safe Workplace Social and
Communication Integrity Governance & Innovative Products Operation & Trusted Growth Community Care

External
Topic No. Disclosure Verification Chapter Page

5.1 Talent
Labor/Management 402-1 Minimum notice periods regarding operational changes Management and 083
Relations
Benefits
GRI 103 Management Approach 1.3 Identification 019
of Material Issues
*Occupational Health 403-1 Workers representation in formal joint management–worker 5.3 Occupational 099
and Safety health and safety committees Safety & Health

403-2 Types of injury and rates of injury, occupational diseases, lost µ 5.3 Occupational 099
Safety & Health
days, and absenteeism, and number of work-related fatalities
5.2 Employee
404-1 Average hours of training per year per employee Care & Training 095
Training and
Education Programs for upgrading employee skills and transition 5.2 Employee
404-2 095
assistance programs Care & Training
5.1 Talent
Diversity and Equal 405-1 Diversity of governance bodies and employees Management and 083
Opportunity
Benefits
Forced or 409-1 Operations and suppliers at significant risk for incidents of 5.1 Talent
Management and 083
Compulsory Labor forced or compulsory labor Benefits

122 414-1 New suppliers that were screened using social criteria 3.5 Sustainable 058
Supply Chain
Supplier Social
Assessment 3.5 Sustainable
414-2 Negative social impacts in the supply chain and actions taken Supply Chain 058
Assessment of the health and safety impacts of product and
416-1 µ 3.1 TGI Product 045
Customer Health and service categories
Safety Incidents of non-compliance concerning the health and safety
416-2 impacts of products and services 3.1 TGI Product 045

Marketing and 417-1 Requirements for product and service information and labeling 3.1 TGI Product 045
Labeling

Customer Privacy 418-1 Substantiated complaints concerning breaches of customer 3.4 Customer 055
privacy and losses of customer data
Service
1.3 Identification
GRI 103 Management approach 019
of Material Issues
*Socioeconomic 2.2 Integrity TGI 036
Compliance Non-compliance with laws and regulations in the social and 3.1 TGI Product 045
419-1 economic area µ 5.3 Occupational 099
Safety & Health
Others

1.3 Identification
Corporate Non GRI Standards index of Material Issues 019
Governance
GRI 102-18
1.3 Identification 019
Innovation and R&D Non GRI Standards index of Material Issues 054
3.3 Research and
Innovation
1.3 Identification 019
of Material Issues
Customer Service Non GRI Standards index
3.4 Customer 055
Service